At Nibblish, we’re all about the choices that nourish you. The ones that help you live a life full of goodness, joy, vitality and abundance.
Sometimes it means getting the basics right — eating your veggies, getting enough sleep, doing the gym workout. Other times it’s choosing things that light you up. The spontaneous dance party, the chocolate treat, or just having fun for the fun of it.
Nibblish began in our family kitchen, born out of love — and necessity. When our daughter Imogen developed allergies, we started looking closer at the food we were eating. What we found was surprising: even the “healthy” snacks were packed with added sugar and chemicals.
So we started making our own.
Just fruit. Gently baked. No nasties.
We went from small batches in our kitchen to handing out samples in supermarkets across Auckland. With every taste test, more people joined the Nibblish movement. First the North Island, then the South, and now across Australia too. Our snacks are finding their way into homes, lunchboxes, and handbags everywhere.
Because better choices should be easy. And delicious.
There’s so much to know about us at Nibblish. Find out how our food is wholesome, delicious and healthy while still supporting our community, our growers and the environment.